If you haven't already picked up the latest edition of the West Coaster, please do. West Coaster is a "free" beer paper dedicated to bringing us the news about the San Diego Beer Scene. This months issue features our own Tasting Room. You can pick up copies in the store or in the Tasting Room. Speaking of the Tasting Room, this is the first weekend that we are offering food. Small plates of meat and cheese are now available for purchase. Perfect to cleanse the palate between sips of beer.
New Menu in the Tasting Room:
Taras Boulba - De La Senne
Noble Pils - Samuel Adams
Blanche de Chambly - Unibrou
Belgica - Great Divide
Bink Bloesem - Brouwerij Kerkom
La Roja - Jolly Pumpkin
Val-Dieu Triple - Abbaye du Val-Dieu
Double Jack - Firestone
Old Numbskull - AleSmith
New Beers in the store:
8 Wired - Hopwired IPA - 500ml - 7.3% - $9.99(New brewery from New Zealand)
Cantillon - Rose De Grambrinus - 750ml - 5% - $20.99(sold out)
Cuvee de Ranke - De Ranke - 750ml - 7% - $14.99
Great Divide - Grand Cru - 22oz - 11% - $8.49
HaandBryggeriet - Barrel Aged Porter - 500ml - 9.6% - $10.99( Aged in Akevitt barrels. Whatever that is.)
Sierra Nevada - Bigfoot - 12oz single - 9.6% - $2.29
Cheers,
Mike
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